Name: Homemade Vegetable Soup
Ingredients: 2 medium soup bones with no meat or 6 small marrow bones; 3 medium onions, cut in pieces size of a quarter; 3/4 lb. hamburg; 2 medium zucchini, sliced in 1/2-inch pieces and cut in half circles; 3 (8 oz.) cans tomato sauce; 1 (16 oz.) can stewed tomatoes and juice; 4 medium carrots, sliced in 1/2-inch pieces and cut in half circles; 1 small can whole kernel corn and juice; 2 tbsp. Worcestershire sauce; salt and ground pepper; 4 stalks celery, cut same as carrots

Homemade Vegetable Soup

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Homemade Vegetable Soup is an moderately easy dinner. Made with 2 medium soup bones with no meat or 6 small marrow bones, 3 medium onions, cut in pieces size of a quarter, 3/4 lb. hamburg, 2 medium zucchini, sliced in 1/2-inch pieces and cut in half circles and 3 (8 oz.) cans tomato sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.