Homemade Shortcake
Homemade Shortcake is an moderately easy dinner. Made with 2 c. flour, 1/3 c. shortening, 1 tsp. salt, 1 c. milk and 1 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Cream together shortening, sugar, eggs and vanilla.
Sift together flour, salt and baking powder.
Add dry ingredients with milk to creamed mixture, beginning and ending with flour mixture.
Pour into an 8 x 8-inch greased and floured pan.
Bake at 325Β° for 30 to 40 minutes or until toothpick inserted in center comes out clean.
Cool in pan, covered loosely with foil.
Cut wedge into bowl and top with fresh, sweetened strawberries or peaches and whipped topping.
π· Perfect Pairings
Complete your meal with these
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