Homemade Chocolate Cake
Homemade Chocolate Cake is an moderately easy dinner. Made with 2 1/2 c. self-rising flour, 1 1/2 c. sugar, 3 eggs, 1 c. milk or buttermilk and 2/3 c. cocoa, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Beat butter, sugar and eggs together.
Add vanilla.
Mix flour and cocoa together.
Add milk to flour mixture.
Add to butter mixture until smooth.
Pour batter into 2 floured 9-inch pans.
Bake at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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