Homemade Applesauce
Homemade Applesauce is an easy dinner. Made with 1 doz. mcintosh apples (makes 2 small containers) and sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Wash and quarter apples, cutting out the cores. (The more applesauce you want the more apples you need.)
Place apples (still in skins) in large pot with a little bit of water to add moisture.
Cook over medium heat with lid on, until apples are soft and mushy.
(Do not scorch.
You may have to lower the heat.)
π· Perfect Pairings
Complete your meal with these
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