Holiday Cranberry Salad
Holiday Cranberry Salad is an moderately easy dinner. Made with 12 oz. black raspberry gelatin or black cherry or raspberry, 2 c. boiling water, 1/2 c. cold water, 2 c. fresh cranberries, ground up and 2 oranges, unpeeled, seeded and ground, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Dissolve gelatin in boiling water.
Add cold water and chill until consistency of unbeaten egg whites.
Combine the cranberries, oranges, apples, pineapple, sugar and nuts and mix well.
Fold fruit mixture into gelatin mixture.
Pour into mold sprayed with vegetable spray.
Chill until set.
May be made day ahead.
π· Perfect Pairings
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