Herbed Pot Roast

Herbed Pot Roast

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Herbed Pot Roast is an moderately easy dinner. Made with 2 lb. beef roast (3 to 4-inches thick), 2 tbsp. shortening, 1 (1 lb.) can tomatoes, 1/4 c. dry red or white wine and 3/4 c. chopped onions, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ‘¨β€πŸ³ Instructions

Brown meat well in shortening.

Add remaining ingredients. Cover and bake in 325Β° oven for 1 1/2 to 2 hours, until meat is fork-tender.

Make gravy with drippings.

Serves 4.

🍷 Perfect Pairings

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