Herbed Pot Roast
Herbed Pot Roast is an moderately easy dinner. Made with 2 lb. beef roast (3 to 4-inches thick), 2 tbsp. shortening, 1 (1 lb.) can tomatoes, 1/4 c. dry red or white wine and 3/4 c. chopped onions, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Brown meat well in shortening.
Add remaining ingredients. Cover and bake in 325Β° oven for 1 1/2 to 2 hours, until meat is fork-tender.
Make gravy with drippings.
Serves 4.
π· Perfect Pairings
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