Heavenly Fudge
Heavenly Fudge is an moderately easy dinner. Made with 3 c. sugar, 1/2 c. light corn syrup, 1/2 c. cold water, 2 egg whites and 1 tsp. vanilla flavoring, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Cook sugar, syrup and water over medium flame until forms hard ball (252Β°).
Beat egg whites while cooking and pour syrup over egg whites (stiff).
Continue beating until thick enough to drop from spoon onto waxed paper.
Add vanilla and nuts or coconut just before ready to drop (mixture will lose its shine when it is ready).
Food coloring may be added if desired.
π· Perfect Pairings
Complete your meal with these
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