Hearty Hungarian Goulash
Hearty Hungarian Goulash is an moderately easy dinner. Made with 1 1/2 lb. beef cubes, 1 envelope lipton onion-mushroom or onion recipe soup mix, 1 1/2 tbsp. paprika (optional), 1 (16 oz.) can stewed tomatoes and 2 tbsp. all-purpose flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
In Dutch oven or large saucepan, heat oil and brown beef. Drain oil.
Add Lipton soup mix and paprika, blended with tomatoes.
Simmer, covered, stirring occasionally, for 1 1/2 hours, or until beef is tender.
Stir in flour blended with water (I make paste out of cornstarch instead of flour).
Bring to a boil, then simmer, stirring constantly, until sauce is thickened, about 5 minutes.
π· Perfect Pairings
Complete your meal with these
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