Heart-Smart Stuffed Mushrooms
Heart-Smart Stuffed Mushrooms is an moderately easy dinner. Made with 18 large mushrooms, 1 tbsp. olive oil, 1/4 c. minced onion, 1 clove garlic, minced and 1/4 c. finely chopped walnuts, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Preheat oven to 350Β°.
Clean mushrooms.
Remove and finely chop stems.
Heat oil over medium heat.
Saute chopped mushroom stems, onion, garlic and walnuts until onion is tender.
Remove from heat. Stir in Shredded Wheat, Parmesan cheese, herb and spice seasoning and pepper.
Stuff mushroom caps, packing mixture firmly.
Arrange mushrooms in a shallow baking dish.
Sprinkle tops lightly with paprika.
Bake 20 to 25 minutes or until mushrooms are tender.
π· Perfect Pairings
Complete your meal with these
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