Healthy Veggies and Couscous
Healthy Veggies And Couscous is an moderately easy dinner. Made with potatoes, broccoli, red bell pepper, garlic powder and dried parsley, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Preheat the oven to 350˚F (180°C).
Add the potatoes, broccoli florets, and red pepper to a baking sheet.
Sprinkle the garlic powder, parsley, salt, pepper, and 2 tablespoons of olive oil over the vegetables and toss to coat.
Bake for 25 minutes, until the vegetables are tender.
Sprinkle the Parmesan cheese over the vegetables.
Add the vegetables to a large bowl with the cous cous and remaining tablespoon of olive oil and toss to combine.
Enjoy!
🍷 Perfect Pairings
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