Hawaiian Chiffon Salad
Hawaiian Chiffon Salad is an moderately easy dinner. Made with 2 pkg. orange jell-o, 1 small can frozen orange juice, 1 pkg. lemon chiffon pie mix, 1 (no. 2) can crushed pineapple, drained and 1 c. cheddar cheese, grated, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix gelatin with boiling water; stir until dissolved.
Add frozen orange juice to hot mixture; chill until partially set. Add pineapple and mandarins; place in 9 x 13-inch pan until stiff. Follow directions on chiffon pie mix; add prepared Dream Whip. Spread mixture over top of congealed gelatin mixture. Refrigerate.
Spread grated Cheddar cheese evenly over top before serving.
Yields 12 servings.
π· Perfect Pairings
Complete your meal with these
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