Hawaiian Beef Dinner
Hawaiian Beef Dinner is an impressive dinner. Made with 2 lb. boneless beef chuck, cut in 1 1/2-inch cubes, 1 (20 1/2 oz.) can crushed pineapple chunks, 1 tbsp. molasses, 2 tbsp. cornstarch and 2 bananas, cut in chunks, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In Dutch oven or heavy kettle, brown beef in fat.
Add onion, salt, garlic and ginger. Drain pineapple and reserve syrup. Add enough water to syrup to make 1 1/2 cups. Add 1/2 cup to meat and bring to a boil.
Cover and simmer 2 hours or until meat is tender.
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