Hanna's Swedish Pepper Cookies(Pepparkakor)
Hanna'S Swedish Pepper Cookies(Pepparkakor) is an moderately easy dinner. Made with 1 c. butter (2 bars), 1 c. sugar, 2 tbsp. molasses, 1 egg and 1 tbsp. ginger, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Mix sugar and butter.
Sift dry ingredients (except baking soda).
Mix molasses and baking soda.
Mix all ingredients together.
Roll into log approximately 2 1/2 to 3-inches in diameter.
Refrigerate for 3 hours or overnight.
Slice paper thin.
Put piece of almond in center.
Bake in moderate oven (350° to 375°) for 10 minutes.
Watch out.
They burn quickly.
🍷 Perfect Pairings
Complete your meal with these
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment