Hamburger Soup
Hamburger Soup is an moderately easy dinner. Made with 1 lb. ground beef, 1 (16 oz.) can tomatoes, 2 medium onions, chopped, 2 medium carrots, sliced and 2 stalks celery, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
In a large saucepan cook ground meat until browned.
Drain off fat.
Stir in remaining ingredients (except cabbage) and 5 cups water.
Bring to boiling.
Reduce heat; cover and simmer for 1 hour.
Season to taste with salt and pepper.
Remove bay leaf.
Add chopped cabbage and simmer another 1/2 hour.
Add more water if needed.
Serves 6.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment