Hamburg and Sausage Soup
Hamburg And Sausage Soup is an moderately easy dinner. Made with 1 lb. hamburg, 1/2 lb. polish or smoked sausage, sliced, 1/2 tsp. seasoned salt, 1/2 tsp. oregano and 1/2 tsp. basil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In large kettle, brown hamburg and sausage.
Drain well.
Add seasonings, herbs and soup mix.
Stir in boiling water, tomato juice and soy sauce.
Add raw vegetables and macaroni; stir well. Cover and bring to boil; turn to simmer for 45 minutes.
Stir occasionally.
May also be cooked in a crock-pot for 8 hours on low temperature, 4 to 5 hours on high.
Serves 6 or more.
π· Perfect Pairings
Complete your meal with these
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