Ham with Mustard Fruits(Good Source of Protein, Thiamin and Vitamin A)
Ham With Mustard Fruits(Good Source Of Protein, Thiamin And Vitamin A) is an moderately easy dinner. Made with 1 fully cooked smoked ham slice (about 1-inch thick, about 2 lb.), 1 (30 oz.) can apricot halves in juice, drained, 1 (15 1/4 oz.) can pineapple chunks in juice, drained, 1/4 c. margarine or butter, melted and 2 tbsp. prepared mustard, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Slash diagonally outer edge of fat on ham at 1-inch intervals to prevent curling.
Place ham in ungreased rectangular baking dish, 12 x 7 1/2 x 2-inch.
Arrange fruit on ham.
Mix remaining ingredients; pour over fruit and ham.
Cook, uncovered, in 350Β° oven until ham is hot, about 40 minutes.
Makes 8 servings, 450 calories per serving.
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