Ham Quiche
Ham Quiche is an moderately easy dinner. Made with pastry for 9-inch pie pan, 1/2 c. mayonnaise, 2 tbsp. all-purpose flour, 4 eggs, beaten and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Line pie pan with pastry.
Bake at 400° for 3 minutes.
Remove from oven and gently prick with a fork.
Bake 5 minutes longer. Let cool on rack.
Combine mayonnaise, flour, eggs and milk; mix thoroughly.
Stir in ham and cheese.
Pour into pie shell and bake at 350° for 45 to 50 minutes.
Do not overcook.
🍷 Perfect Pairings
Complete your meal with these
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