Ham-Pecan-Blue Cheese Pasta Salad
Ham-Pecan-Blue Cheese Pasta Salad is an moderately easy dinner. Made with 3 c. uncooked bow-tie pasta, 4 oz. cooked ham, cut into strips, 1 c. coarsely chopped pecans, 1 (4 oz.) pkg. crumbled blue cheese and 1/3 c. chopped fresh parsley, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cook pasta according to package directions; drain.
Rinse with cold water and drain.
Combine pasta and remaining ingredients, except Parmesan cheese, tossing well.
Sprinkle with Parmesan cheese.
Serve immediately or chill, if desired.
Yield: 6 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment