Ham and Potato Casserole
Ham And Potato Casserole is an moderately easy dinner. Made with 1 tbsp. softened butter or margarine, 4 potatoes, peeled and sliced (have used canned sliced potatoes), 2 onions, sliced, salt and pepper to taste and 4 ham slices (1/4-inch thick), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 325Β°.
Spread butter or margarine on bottom and sides of a 2-quart casserole dish.
Layer potatoes and onion in prepared casserole dish.
Sprinkle with salt and pepper. Arrange ham slices over top.
Spoon soup evenly over ham slices. Sprinkle with cheese.
Cover and bake 1 hour or until done.
π· Perfect Pairings
Complete your meal with these
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