Ham and Cheese Salad
Ham And Cheese Salad is an moderately easy dinner. Made with 1 1/2 lb. baked ham, sliced 1/4-inch thick and cut into 3 x 1/4-inch sticks, 1 1/2 lb. gruyere cheese, sliced 1/4-inch thick and cut into 3 x 1/4-inch sticks, 3 green onions, thinly sliced, 2 tbsp. chopped flat leaf parsley and 2 tbsp. white wine vinegar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
In a large bowl, combine ham and cheese with the green onions and parsley.
In a small bowl, whisk the vinegar, mustard, salt, black pepper and cayenne.
Gradually whisk in the olive oil in a thin stream.
Pour the dressing over the ham and cheese and toss well.
Cover and refrigerate.
Serve at room temperature.
Makes 8 (4 cup) servings.
π· Perfect Pairings
Complete your meal with these
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