Ham and Cheese Puff
Ham And Cheese Puff is an moderately easy dinner. Made with 1 loaf italian bread, cut into 1-inch cubes, 3 c. cooked ham, cubed, 3/4 lb. monterey jack or muenster cheese, cubed, 1 small onion, chopped and 2 tbsp. oleo, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Toss bread, ham and cheese in greased baking dish.
Sauté onion in butter until tender.
Transfer onion to bowl.
Add eggs, milk and mustard.
Pour over the bread mixture.
Cover and refrigerate overnight.
Remove from the refrigerator 30 minutes before baking.
Bake, uncovered, at 350° for 55 to 65 minutes or until knife inserted in the middle comes out clean.
Serve immediately.
Serves 12 to 15.
🍷 Perfect Pairings
Complete your meal with these
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