Guava Ginger Fruit Punch
Guava Ginger Fruit Punch is an moderately easy dinner. Made with 1 finger fresh ginger root, 1 1/2 c. water, 3/4 c. sugar, 6 ripe guavas and 3/4 c. orange juice, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Peel and chop ginger.
Boil with 1/2 cup water until a strong ginger flavor.
Cool and strain through cloth; squeeze ginger. Boil 1 cup water with sugar until dissolved.
Add tea and ginger water.
Cut and press guavas through sieve.
Add to cooled ginger tea mixture and combine with all other juices.
Serve over ice.
π· Perfect Pairings
Complete your meal with these
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