Ground Meat and Rice
Ground Meat And Rice is an moderately easy dinner. Made with 1 lb. ground meat, 1/2 c. celery, 3 to 4 c. water, 1 to 2 bouillon cubes and 1 small can mushrooms, drained, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Brown ground meat until all pink color is gone.
Add the onions, celery and bell pepper.
Stir to mix and saute vegetables a little.
Add the water and bouillon cubes.
Simmer about 30 minutes.
Add the rice and mushrooms, simmer until rice is done.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
:focal(819x532:821x534)/221891_CosmopolitanCocktail_MFS-WD-3x2-1-7b629a8256f246f5b641d1989c5e3770.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment