Grits Casserole
Grits Casserole is an moderately easy dinner. Made with 1 c. grits, 1 c. grated cheese, 2 tsp. garlic salt, 3/4 c. butter and 2 beaten eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook the grits in 4 1/2 cups water 4 or 5 minutes. While hot, add the cheese, garlic salt and butter.
Let cool. Add the eggs and milk.
Dash red pepper on top.
Pour in buttered casserole and sprinkle top with cracker crumbs.
Cook at 350Β° until set, about 30 minutes.
π· Perfect Pairings
Complete your meal with these
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