Grilled-Marinated Pork Loin
Grilled-Marinated Pork Loin is an moderately easy dinner. Made with 2 lb. boneless pork roast, 1/2 c. catsup, 2 tbsp. brown sugar, 2 tbsp. cider vinegar and 2 tbsp. worchestershire sauce, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Combine all ingredients, except pork, in a saucepan.
Bring to boil, remove from heat and stir; let cool down.
Slice pork roast into 4 slices and pierce each side of chops with a fork several times.
Put pork chops in a 1-gallon Ziploc bag and pour marinade over; seal and refrigerate 24 hours.
Cook pork chops over medium hot coals on uncovered grill about 25 minutes, basting with excess marinade and turning several times.
π· Perfect Pairings
Complete your meal with these
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