Name: Grilled Chicken Salad
Ingredients: 4 small skinless boneless chicken breast halves (about 12 oz. total); 1/4 c. frozen orange juice concentrate, thawed; 2 tsp. finely shredded lemon peel; 2 tbsp. lemon juice; 2 tsp. olive oil; 2 cloves garlic, minced; 1/2 c. fat-free mayonnaise dressing or salad dressing; 2 tbsp. milk; 1 tbsp. frozen orange juice concentrate, thawed; 1 tbsp. coarse-grain brown mustard; 6 c. torn mixed greens; 2 medium apples, cored and thinly sliced; 1 tbsp. broken walnuts, toasted (optional)

Grilled Chicken Salad

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Grilled Chicken Salad is an impressive dinner. Made with 4 small skinless boneless chicken breast halves (about 12 oz. total), 1/4 c. frozen orange juice concentrate, thawed, 2 tsp. finely shredded lemon peel, 2 tbsp. lemon juice and 2 tsp. olive oil, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.