Green Pea Salad
Green Pea Salad is an moderately easy dinner. Made with fresh spinach or lettuce, 2 pkg. frozen green peas, 5 or 6 green onions, chopped, 2 tbsp. sugar and parmesan cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Line a 9 x 13-inch baking dish with spinach or lettuce.
Cook peas in boiling water 3 or 4 minutes until slightly cooked.
Take off and drain.
Put peas in ice water for 10 minutes.
Drain. Combine peas, chopped eggs, chopped onions, mayonnaise and sugar in mixing bowl.
Toss well.
Pour over lettuce.
Top with crumbled bacon and Parmesan cheese.
π· Perfect Pairings
Complete your meal with these
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