Green Beans with Mushrooms
Green Beans With Mushrooms is an moderately easy dinner. Made with 2 cloves garlic, minced, 1/4 lb. small fresh mushrooms, sliced, 1 tbsp. butter, 1 medium red onion, cut in thin strips and 1 lb. green beans (fresh or frozen), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Saute garlic and mushrooms in butter until tender.
Stir in onion; set aside.
Cook or steam beans in small amount of water until crisp-tender; drain.
Combine beans with mushroom mixture. Add pepper and dill weed.
Garnish with nuts.
Serve immediately. Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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