Green Beans with Mushrooms
Green Beans With Mushrooms is an easy dinner. Made with 1 c. fresh sliced mushrooms, 1 tbsp. salt-free margarine, 1 lb. green green beans (french sliced) and 3 to 4 large fresh tomatoes, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
SautΓ© mushrooms in margarine until lightly browned. In another pan, cook tomatoes and beans until done. Add this to mushrooms; toss lightly and serve. Serves 6.
π· Perfect Pairings
Complete your meal with these
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