Green Beans - Italian Style
Green Beans - Italian Style is an moderately easy dinner. Made with 1 1/2 lb. fresh or frozen green beans, 2 tbsp. olive oil or vegetable oil, 1 tbsp. red vinegar, 1 tbsp. chopped onion and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Snap beans into 1-inch pieces and cook.
Heat oven to 350Β°. Toss beans with oil, vinegar, onion, salt, garlic and pepper. Stir together bread crumbs, Parmesan cheese and butter.
Mix into beans.
Pour into ungreased 1-quart casserole.
Sprinkle with paprika.
Bake 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
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