Green Bean Casserole

Name: Green Bean Casserole
Ingredients: 1 lb. fresh green beans, cut into 1-inch pieces; 1 c. sour cream; 2 tbsp. all-purpose flour; 3/4 tsp. salt; 1/4 tsp. pepper; 1/4 c. milk; 2 tbsp. grated onion; 1/3 c. dry bread crumbs; 2 tbsp. melted butter or margarine

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Green Bean Casserole is an moderately easy dinner. Made with 1 lb. fresh green beans, cut into 1-inch pieces, 1 c. sour cream, 2 tbsp. all-purpose flour, 3/4 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from RecipeNLG-Full

#Casserole #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 lb. fresh green beans, cut into 1-inch pieces

1 c. sour cream

2 tbsp. all-purpose flour

3/4 tsp. salt

1/4 tsp. pepper

1/4 c. milk

2 tbsp. grated onion

1/3 c. dry bread crumbs

2 tbsp. melted butter or margarine

👨‍🍳 Instructions

Heat oven to 350°.

Place beans in 1-inch salted water (1/4 teaspoon salt, if desired, to 1 cup water).

Heat to boiling; reduce heat.

Boil, uncovered, 5 minutes.

Cover and boil 4 to 6 minutes or until desired tenderness.

Drain.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

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