Greek Oven Fries

Greek Oven Fries

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Greek Oven Fries is an moderately easy dinner. Made with 2 medium baking potatoes, unpeeled (1 lb.), 2 tsp. olive oil, vegetable cooking spray, 1 tsp. dried whole oregano and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Scrub potatoes. Cut each lengthwise into 8 wedges.

Place wedges in a bowl with cold water. Let stand 30 minutes.

Drain. Pat dry with paper towels.

Toss potatoes with oil.

Place skin side down on a baking sheet coated with cooking spray.

Combine oregano, pepper and salt.

Sprinkle evenly over potatoes. Bake at 400Β° for 50 minutes or until potatoes are tender and browned. Remove from oven and sprinkle with vinegar.

Serve oven fries immediately.

Yields 4 servings.

Contains about 117 calories per 4 wedges.

🍷 Perfect Pairings

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