Grandmother Smith's No-Fuss Dinner Rolls
Grandmother Smith'S No-Fuss Dinner Rolls is an moderately easy dinner. Made with 1 pkg. yeast, 1 tsp. salt, 4 tbsp. sugar, 2 c. lukewarm water and 1 egg, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Mix salt, sugar and yeast in a very large bowl (large enough for dough to rise) and add 2 cups of lukewarm water.
Add half of the flour and mix in.
Add egg and mix.
Add melted butter.
Add remaining flour and mix quickly.
Cover with Saran Wrap and let rise 1 hour, until doubled its bulk.
Punch down and form into rolls.
Let rise again for about another hour.
Bake at 425Β° on greased cookie sheet for about 20 minutes.
This is a favorite at every family gathering.
π· Perfect Pairings
Complete your meal with these
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