Grandma Stacey's Plum Pudding
Grandma Stacey'S Plum Pudding is an impressive dinner. Made with 2 c. suet, ground, 1 1/3 c. flour, 1 lb. box raisins (1 box), 1/2 lb. currants and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix suet, flour, raisins, currants, 1/2 cup sugar, bread crumbs, eggs and flavorings together well.
Add a little milk to moisten if needed.
Place on floured cloth.
Tie securely, leaving room for expansion.
Boil gently for 5 hours.
π· Perfect Pairings
Complete your meal with these
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