Bacalhau da vovó
Grandma'S Cod is an moderately easy dinner. Made with codfish, butter and oil, garlic, crushed or minced, salt and pepper and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Receita adaptada de RecipeNLG-Full
👨🍳 Modo de preparo
Boil and drain cod.
Melt butter with oil and heat until bubbly.
Add garlic, salt and pepper; simmer.
Add cod.
Add flour to cold milk and shake well to remove lumps.
Add this to warmed milk and stir into simmering cod.
Continue to simmer a few minutes.
Serve hot with polenta.
🍷 Combinações Perfeitas
Complete sua refeição com estas sugestões
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