Grandma Hillesland's "Romme Grod"(Cream Porridge)

Name: Grandma Hillesland's "Romme Grod"(Cream Porridge)
Ingredients: 1 qt. whipping cream; flour; 1 qt. milk; salt

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Grandma Hillesland'S "Romme Grod"(Cream Porridge) is an easy dinner. Made with 1 qt. whipping cream, flour, 1 qt. milk and salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1 qt. whipping cream

flour

1 qt. milk

salt

👨‍🍳 Instructions

Bring cream to a boil and simmer for 20 minutes. Continue to boil while sifting flour into cream slowly, beating vigorously until mixture becomes heavy and butter starts to form.

Remove butterfat as it appears.

Add about 1 quart hot milk gradually and beat until smooth and the consistency of cooked cereal.

Add salt to taste.

Serve hot with butterfat, sugar and cinnamon.