Grammy's Rice Pudding
Grammy'S Rice Pudding is an moderately easy dinner. Made with 3 c. milk, 1/2 c. rice, 1/2 c. sugar, 1/2 tsp. salt and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Preheat oven to 350Β°.
Wash rice several times in cold water. Put hot water into outside part of double boiler.
Put rice in inside part with salt and boiling water.
Boil 1/2 hour with lid on.
While rice boils, put 3 cups milk in separate pot and heat. Grease casserole dish with butter.
Into dish put boiled rice and milk, then add sugar and stir.
Bake for 1/2 hour until light crust forms.
Remove from oven and stir crust in.
Add vanilla.
Put back in oven until light crust forms again.
Remove and cool.
π· Perfect Pairings
Complete your meal with these
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