Golden Potato Casserole
Golden Potato Casserole is an moderately easy dinner. Made with 6 medium russet potatoes, 1 pt. dairy sour cream, 10 oz. sharp cheddar cheese, grated, 1 bunch green onions, chopped and 3 tbsp. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Scrub potatoes and cook in boiling salted water until tender. Remove from water and cool.
Peel potatoes and grate with a coarse grater.
Add sour cream, cheese, onion, milk, salt and pepper. Mix thoroughly.
Turn into buttered 9 x 13-inch pan.
Smooth top with spatula.
Combine melted butter and bread crumbs.
Sprinkle over top.
Bake in a 300Β° oven for 50 minutes or until piping hot. Cut into squares and serve.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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