Glazed Baked Ham
Glazed Baked Ham is an easy dinner. Made with 1 (10 lb.) ham, 10 cloves, 1 c. apricot jam or preserves and 1/4 c. sweet niagara wine, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Trim excess fat from ham.
Score top in a diagonal pattern and insert 10 cloves in gashes.
Place ham on a rack or open roaster. Bake in a preheated 325Β° oven about 2 hours.
Brush ham with apricot jam or preserves mixed with wine.
Bake 30 minutes longer. Brush once or twice with remaining glaze as it bakes.
Serves 10 plus.
π· Perfect Pairings
Complete your meal with these
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