Gita's Chicken

Gita's Chicken

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Gita'S Chicken is an impressive dinner. Made with 2 breasts of chicken, (skinless and cut into small pieces), 1 medium onion, 1 to 2 carrots, 1 tsp. allspice and salt and pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Melt butter in pan on medium heat.

Add garlic and onions. Cook for about 4 minutes.

Add chicken pieces.

Cook on medium heat for 8 minutes.

Then add cut up mushrooms, carrots, tomato, allspice, turmeric powder, salt, pepper and hot pepper.

Cook 4 to 5 minutes on low heat, then add the stock.

(The stock can be made by boiling the chicken skin and bones in water.)

Cover with lid and cook for 10 to 15 minutes on low heat.

Add sugar and lemon juice right before you serve the dish.

Serve over rice.

🍷 Perfect Pairings

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