Gingered Carrots and Apples
Gingered Carrots And Apples is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with . carrots, sliced, . margarine or 1/4 to 1/2 c. vegetable broth or defatted chicken broth, c. finely chopped onion, medium golden delicious apples, peeled and thinly sliced and c. unsweetened apple juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Put carrots in pan of boiling water and simmer until just tender and crisp, or steam the carrots.
Do not overcook.
Saute onion in margarine or the broth 2 to 3 minutes.
Add sliced apples and saute 4 to 5 minutes.
Add apple juice, carrots, sugar, lemon juice, salt, nutmeg and ginger.
Cover and simmer 4 to 5 minutes.
π· Perfect Pairings
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