Gingerbread(No Sugar)
Gingerbread(No Sugar) is an moderately easy dinner. Made with 2 eggs, beaten, 2/3 c. molasses, 3 tbsp. butter, 2/3 c. cold water and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine eggs, molasses, butter and water; mix well.
In a large mixing bowl, stir together flour, baking soda, ginger and salt; add molasses to mixture.
Beat until well mixed.
Pour into a greased 8-inch square baking dish.
Bake at 350Β° for 30 minutes or until cake tests done.
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