Gingerbread Cookies(50 to 60 Cookies)
Gingerbread Cookies(50 To 60 Cookies) is an impressive dessert you can prepare in about 1 hour 36 minutes. Made with c. sugar, . ginger, . nutmeg, . cinnamon and . salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Combine the sugar, ginger, nutmeg, cinnamon, salt and baking soda.
Mix well.
Add the melted margarine, evaporated milk and molasses.
Add the extracts, if desired.
Mix well.
Add the flour, 1 cup at a time, stirring constantly.
The dough should be stiff enough to handle without sticking to fingers.
Knead the dough for a smoother texture.
Add up to 1/2 cup additional flour, if necessary, to prevent sticking.
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