Gingerbread
Gingerbread is an moderately easy dinner. Made with vegetable oil spray, 1 c. dark molasses, 1/2 c. firmly packed brown sugar, 1/2 c. acceptable vegetable oil and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Lightly spray an 8-inch square baking pan with vegetable oil.
In a large bowl, blend together molasses, brown sugar, oil and spices.
Stir in boiling water.
Mix in flour; set aside.
In a small bowl, dissolve baking soda in 2 tablespoons hot water; stir to mix well.
Add to batter.
Bake in prepared baking pan 30 minutes.
Remove from oven and slice into 12 equal portions.
Serve warm.
π· Perfect Pairings
Complete your meal with these
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