Giant Old Fashion Oatmeal-Raisin Cookies

Beat butter, sugars and vanilla until light and fluffy. Add eggs, beating

Until well blended. Combine flour, cinnamon, baking soda and salt, gradually add to butter mixture. Stir in oats, raisins and nuts. Drop by 1/4 cup on ungreased baking sheet. Bake at 350°, 15-17 minutes until edges begin to brown. Let stand 3 minutes before removing. Makes 2 dozen really big cookies. Can be made smaller if desired.