German Sweet Chocolate Cake
German Sweet Chocolate Cake is an moderately easy dinner. Made with 1 pkg. baker's german's chocolate, 1 c. butter, 4 egg yolks, unbeaten, 2 1/2 c. sifted swans down cake flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Melt chocolate in 1/2 cup boiling water; cool.
Cream butter and sugar until light and fluffy.
Add egg yolks, one at a time. Beat after each.
Add vanilla and chocolate; mix until blended. Sift flour, soda and salt and then add dry ingredients alternately with buttermilk to chocolate mixture, beating after each addition until batter is smooth.
Fold in stiffly beaten egg whites.
π· Perfect Pairings
Complete your meal with these
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