German Chocolate Pie
German Chocolate Pie is an moderately easy dinner. Made with 1/2 bar german chocolate, 2 heaping tbsp. flour, 1 tsp. vanilla, 1/2 c. margarine and 3 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt chocolate and margarine together in microwave or on stove.
In mixer, beat eggs, flour and sugar together for 3 minutes.
Add vanilla, nuts and chocolate mixture and blend well. Pour into greased and floured 9-inch pie pan.
Bake at 350Β° for about 25 to 30 minutes.
Top with whipped topping or ice cream.
π· Perfect Pairings
Complete your meal with these
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