Gazpacho Salad
Gazpacho Salad is an moderately easy dinner. Made with 3 c. seeded chopped tomatoes, 1 c. peeled, chopped cucumber, 1 c. chopped bell pepper, 1/4 c. thinly sliced green onions and 2 cloves minced garlic, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine tomatoes, cucumber, pepper and onion.
Combine garlic, basil and remaining ingredients with a wire whisk until blended. Pour over tomato mixture; toss gently.
Cover and chill at least 1 hour.
Yields 5 servings - 1 cup per serving.
π· Perfect Pairings
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