Garlic Wine Pot Roast(Low Cholesterol)
Garlic Wine Pot Roast(Low Cholesterol) is an impressive dinner. Made with 1 (3 lb.) boneless beef rump roast, 3/4 c. water, 1/2 c. dry red wine, 1 large onion and 4 cloves garlic, minced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spray a cold Dutch oven with nonstick spray coating, then preheat over medium heat.
Brown roast on both sides in Dutch oven; drain any fat.
Add water, wine, onion, garlic, bouillon, thyme and pepper.
Cover and simmer for 1 hour.
π· Perfect Pairings
Complete your meal with these
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