Garlic Smashed Potatoes with Bacon
Garlic Smashed Potatoes With Bacon is an moderately easy dinner. Made with 8 potatoes, unpeeled, 1/2 lb. bacon, 1/2 stick butter or margarine, 2 cloves garlic and salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Boil unpeeled potatoes until soft enough to hand mash.
While potatoes boil, fry bacon and crumble loosely.
Drain potatoes and put in large bowl to mash.
Add butter and pressed garlic.
Salt and pepper to taste.
Mash with hand masher to preferred consistency.
Fold in crumbled bacon.
Serve!
π· Perfect Pairings
Complete your meal with these
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